My story

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Hello, my name is Amanda. I am a food blogger based in Los Angeles. This is a blog, where I post my photos, recipes and tips about cooking. I started with Piemont to provide you with my favourite dishes, new ideas and news.

About me
Piemont
Recipes

Sweet Blueberry Buttermilk Pies with Chamomile CreamFeatured

I love being a web designer and I’m incredibly thankful that I decided to join this industry many years ago. Still, despite my love of this profession, there have been a number of times during my career when my passion has waned and I’ve found myself simply going through the motions instead of fully applying myself to my work. This scenario is likely familiar to many of my fellow web designers. It is called burnout. Read more

Food

Spicy Sausage Rigatoni

love being a web designer and I’m incredibly thankful that I decided to join this industry many years ago. Still, despite my love of this profession, there have been a number of times during my career when my passion has waned and I’ve found myself simply going through the motions instead of fully applying myself to my work. This scenario is likely familiar to many of my fellow web designers. It is called burnout. Read more

Recipes

Chocolate Banana Naturally Sweet Ice Cream

I love being a web designer and I’m incredibly thankful that I decided to join this industry many years ago. Still, despite my love of this profession, there have been a number of times during my career when my passion has waned and I’ve found myself simply going through the motions instead of fully applying myself to my work. This scenario is likely familiar to many of my fellow web designers. It is called burnout. Read more

Recipes

30 Minute Sweet Thai Chili Peanut Chicken

I remember speaking with a web designer I had collaborated with on a few projects about a sabbatical that he took a while back. He had felt himself burning out and decided that he wanted to take six months totally away from his job. Now, few of us can just walk away from our work for half a year, but he planned it out and made preparations so that he could make it happen. He looked hard at his budget and made some changes so he could save some money and give himself a cushion that would allow him to go without any income during his time off. He admitted to me that it was difficult, but workable, and he did take that time off after about a year of working and saving. Read more

Recipes

Rainbow Vegetarian Pad Thai with Peanuts and Basil

I love being a web designer and I’m incredibly thankful that I decided to join this industry many years ago. Still, despite my love of this profession, there have been a number of times during my career when my passion has waned and I’ve found myself simply going through the motions instead of fully applying myself to my work. This scenario is likely familiar to many of my fellow web designers. It is called burnout. Read more

Inspiration

Easy Mexican Chicken Quinoa Pizza

I love being a web designer and I’m incredibly thankful that I decided to join this industry many years ago. Still, despite my love of this profession, there have been a number of times during my career when my passion has waned and I’ve found myself simply going through the motions instead of fully applying myself to my work. This scenario is likely familiar to many of my fellow web designers. It is called burnout. Read more

Food

Fresh Fig and Gorgonzola Pizza with Prosciutto

I love being a web designer and I’m incredibly thankful that I decided to join this industry many years ago. Still, despite my love of this profession, there have been a number of times during my career when my passion has waned and I’ve found myself simply going through the motions instead of fully applying myself to my work. This scenario is likely familiar to many of my fellow web designers. It is called burnout. Read more

Inspiration

Chipotle Enchilada Shrimp with Rice and Beans

I love being a web designer and I’m incredibly thankful that I decided to join this industry many years ago. Still, despite my love of this profession, there have been a number of times during my career when my passion has waned and I’ve found myself simply going through the motions instead of fully applying myself to my work. This scenario is likely familiar to many of my fellow web designers. It is called burnout. Read more

Food

BBQ Chicken and Grilled Corn Rice Bowls

I love being a web designer and I’m incredibly thankful that I decided to join this industry many years ago. Still, despite my love of this profession, there have been a number of times during my career when my passion has waned and I’ve found myself simply going through the motions instead of fully applying myself to my work. This scenario is likely familiar to many of my fellow web designers. It is called burnout. Read more

Food

10 Minute White Bean Artichoke Basil Toasts

I love being a web designer and I’m incredibly thankful that I decided to join this industry many years ago. Still, despite my love of this profession, there have been a number of times during my career when my passion has waned and I’ve found myself simply going through the motions instead of fully applying myself to my work. This scenario is likely familiar to many of my fellow web designers. It is called burnout. Read more

Styles

Predefined skins

Live color changer

Main Theme Color

Blog styles

Style 1 - Default, Centered title Style 2 - Centered titles, minimalistic design, another styles Style 3 - Posts blocks with background and padding, shadows, another styles Style 4 - Rounded elements, another styles

Blog layouts

Default layout Show every third post in vertical design Show second and next posts in 2 columns List with short posts blocks Masonry layout

Blog slider

Style 1 - Single Post Slider Style 2 - Single Post Slider Style 3 - Multi Post Gallery Slider Style 4 - News Portal. Display 3 latest featured posts (without slider)

This is few demo examples of colors, skins and layouts. You can create your own unlimited skins, colors and layout combinations in advanced Piemont Control panel.